I miss this restaurant. Located on Bedford Avenue in South Williamsburg, it is a Japanese grill that is probably also the first restaurant that I became a regular of. I first went in at the start of November last year and watched my monthly bank statements reveal my regular visits every month after that.
The best dish on the menu is this crackling shrimp sushi, which melts in your mouth. The restaurant serves it along the traditional soy sauce, which only enhances the “melting” effect.
I ordered this dish so many times (often accompanied by the grilled chicken) that it is amazing I have not turned into a massive shrimp. To paraphrase Sofia Vergara, “What’s wrong with being a massive shrimp?”
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